M. Sc. Aline Kövilein

  • Fritz-Haber-Weg 4, 76131 Karlsruhe

Publikationen


From acetate to value-added products: L-malic acid production with Aspergillus oryzae. Dissertation
Kövilein, A.
2023, Juni 26. Karlsruher Institut für Technologie (KIT). doi:10.5445/IR/1000159501
Optimization of l-malic acid production from acetate with Aspergillus oryzae DSM 1863 using a pH-coupled feeding strategy
Kövilein, A.; Aschmann, V.; Zadravec, L.; Ochsenreither, K.
2022. Microbial Cell Factories, 21 (1), 242. doi:10.1186/s12934-022-01961-8
Effect of process mode, nitrogen source and temperature on L-malic acid production with Aspergillus oryzae DSM 1863 using acetate as carbon source
Kövilein, A.; Zadravec, L.; Hohmann, S.; Umpfenbach, J.; Ochsenreither, K.
2022. Frontiers in Bioengineering and Biotechnology, 10, Art.-Nr.: 1033777. doi:10.3389/fbioe.2022.1033777
Immobilization of Aspergillus oryzae DSM 1863 for l-Malic Acid Production
Kövilein, A.; Aschmann, V.; Hohmann, S.; Ochsenreither, K.
2022. Fermentation, 8 (1), Article no: 26. doi:10.3390/fermentation8010026
Acetate as substrate for l-malic acid production with Aspergillus oryzae DSM 1863
Kövilein, A.; Umpfenbach, J.; Ochsenreither, K.
2021. Biotechnology for Biofuels, 14 (1), Art.-Nr.: 48. doi:10.1186/s13068-021-01901-5
Malic acid production from renewables: A review
Kövilein, A.; Kubisch, C.; Cai, L.; Ochsenreither, K.
2020. Journal of chemical technology & biotechnology, 95 (3), 513–526. doi:10.1002/jctb.6269